| 000 -LEADER |
|---|
| fixed length control field |
00762nam a22002057a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
978-604-70-1428-6 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
Vie |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
14 |
| Classification number |
394.1/D107 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Yang Danh |
| Relator term |
Chủ biên |
| 9 (RLIN) |
4914 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Tập tục ăn và uống của người Ba na Kriêm - Bình Định |
| Statement of responsibility, etc |
Yang Danh |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Hà nội: |
| Name of publisher, distributor, etc |
Văn hóa dân tộc, |
| Date of publication, distribution, etc |
2016. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
402 tr; |
| Dimensions |
21 cm. |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
Hội văn nghệ dân gian Việt Nam |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Các nét văn hóa ẩm thực của dân tộc Ba na ở BÌnh Định |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Folklore |
| 9 (RLIN) |
4915 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Foods |
| 9 (RLIN) |
4916 |
| Topical term following geographic name as entry element |
Vietnam |
| 653 ## - INDEX TERM--UNCONTROLLED |
|---|
| Uncontrolled term |
Ẩm thực |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
BOOKs |